THIS Mid-Autumn, treat your friends and family to Sheraton Macao Hotel’s signature moon cakes paired with an exclusive blend of TWG tea.

    Guests may choose from a selection of delicious moon cakes such as mini custard with egg yolk, low sugar deluxe lotus with double egg yolk and red bean paste with mandarin peel and olive seed moon cakes or a moon cake gift set with TWG tea.

    TWG’s “Moments Tea,” created exclusively for Sheraton Macao, is a blend of sweet flower blossoms and ripe tropical mango, making it just the right complement for the hotel’s signature moon cakes. The mini custard with egg yolk moon cakes are among the most popular and have a delicious creamy custard filling. The low sugar deluxe lotus with double egg yolk moon cakes are a healthier way to satisfy your sweet tooth!

    And, for the first time, Sheraton Macao is introducing red bean paste with mandarin peel and olive seed moon cakes. The subtle flavor of the mandarin peel and added texture from the olive seeds make these moon cakes a delicious new addition to the Sheraton Macao collection.

    Guests are welcome to purchase moon cakes at the Palms lobby lounge or from Xin Restaurant at Sheraton Macao between now and September 28. Prices for the moon cakes start at MOP 328 per box and the moon cake gift sets with Moments Tea are available from MOP 728.

    (SD News)