HUNAN cuisine is famous for its spicy and salty flavors, which stands out among other provincial cuisines.

    At Baoqingfu, a chain Hunanese restaurant, guests are served authentic Hunan dishes with quality wines.

    Most of the ingredients are from Shaoyang, Hunan Province and cooked by Hunanese chefs. Food such as preserved cabbage, smashed tofu, preserved eggplant and pickled kidney beans are common additions to the dishes.

    This season, foodies can order fried rice-field fish and stewed chicken and egg roll dumplings.

    Now, diners can enjoy free alcoholic drinks at the restaurant in celebration of its 13th anniversary.

    Add: 1-2/F, Building A, Laodifang Hotel, Dongmen Road South, Luohu District

    3/F, Building 2, Hongxiang Huayuan, Songyuan Road, Luohu District

    2/F, Shanglinyuan Hotel, Bagua Road 2, Futian District(Tan Yifan)