People take photos of dishes made by chefs at an event for famous Cantonese cuisine chefs to showcase their cooking skills held at the Langham Shenzhen hotel in Futian District yesterday. The event, part of the ongoing Shenzhen Creative December, attracted more than 200 people to attend, including more than 20 chefs from Shenzhen and other cities in Guangdong Province. Cantonese cuisine, also called Yue cuisine or Guangdong cuisine, is one of China’s eight major cuisines with a history of about 2,000 years.Sun Yuchen

Xinhua