HAISHIDAI, a locally based seafood chain restaurant, announced recently that it will offer cheaper and quality seafood for Shenzhen foodies.

    On Oct.8, the restaurant signed a contract with Shenzhen Export and Import Aquatic Animal and Seafood Products Association, with the goal of creating a direct seafood supply. The two parties worked to create an O2O mode, which can ensure customers to have a better dining experience for less money.

    They will work on seafood trade, transportation, sales, delivery and food research and development.

    The restaurant belongs to Udream Company, which is a partnership-style company that focuses on wholesale seafood, dry seafood and culinary items.

    (Tan Yifan)