A RIPPLED white whopper weighing in at 1,969 pounds (892 kilograms) took the title Monday for plumpest pumpkin at an annual San Francisco Bay Area contest. Growers gathered with their gargantuan offerings to try to break the world record of 2,323 pounds, which was set by a Swiss grower during a competition in Germany last year.

    It didn’t happen.

    But the winning entry at the Safeway World Championship Pumpkin Weigh-off in Half Moon Bay, south of San Francisco, was no small feat. Steve Daletas of Pleasant Hill, Oregon, won US$12,000 for his lumpy, 1,969-pound pumpkin.

    “It’s been a good year,” he said after the contest. “I’ve never grown an official 1,900-pound pumpkin before.”

    Forklifts and special harnesses carefully placed the massive pumpkins on an industrial-strength digital scale with a capacity of five tons as officials from the county agricultural commissioner’s Office of Weights, Sealers, and Measures kept close watch.

    Second place went to Ron and Karen Root of Citrus Heights, California, for their 1,806-pound entry. A US$500 prize also was awarded to the “most beautiful” pumpkin based on color, shape and size. (SD-Agencies)