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QINGDAO TODAY
在线翻译:
szdaily -> Hotels and Food -> 
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Invigorate the palate with ‘Senses of Shangri-La’
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Marriott International dedicated to environmentAL protection
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The Westin Shenzhen Nanshan celebrates 10th anniversary
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Ibérico bone-in ham enters SZ market
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A steakhouse affordable to all
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Molecular gastronomy at Shangri-La Hotel, SZ
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Ballet fantasy for Christmas and New Year
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The Langham SZ presents authentic turkey for celebrations
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W Records’ newly signed musician debuts new song live at W Xi’an
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Customize your annual party in French style at Residence G SZ
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A gourmet tour of New Zealand at Sheraton SZ Nanshan
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Winter Extravaganza at Sands Resorts Macao
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Celebrity chef brings secret lobster recipes to St. Regis SZ
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Maserati afternoon tea at Grand Hyatt SZ
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Charity gala dinner raises over 2.46m yuan
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Four Seasons introduces new luxury address in San Francisco
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12 constellations-themed afternoon tea
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Hairy crab delicacies at Futian Shangri-La, SZ
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Lamb feast for health-minded gourmets
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Grand Hyatt SHENZHEN celebrates 10th anniversary
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Hotel offers flower-inspired cocktails
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New themed buffet dinners at SZ Marriott Nanshan
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European food festival
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Sands Resorts Macao hosts ‘Pink Inspired’ run
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Marriott to eliminate single-use bottles from toiletry kits
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Marriott Golden Bay adds Japanese flavor
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New Executive Chef with new menu at Shangri-La Hotel, SZ
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Four Points hotels kick off Best Brews program
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A love’s concerto at Kempinski
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A northern Chinese restaurant from Chaoshan
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Westin SZ unveils Pop Up Day
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Hyatt Regency opens new property in east SZ
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Sofitel celebrates the French way of living through wine
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The Ritz-Carlton, Xi’an opens
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Family roomS WOOing junior adventurers
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‘Jin Sha Feast’ at Four Seasons GZ
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The Atelier afternoon tea at The Langham, Shenzhen
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A Taste of Sichuan at Sheraton Sz Nanshan
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Raffles Singapore reopens
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Hotel presents kids with themed rooms inspired by ‘Super Wings’
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Updated catering experience at Four-Season Coconut Grove
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Dominic Cummings, the real brains behind Brexit plan
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Summer getaway at Kare Resort
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Rosewood Sanya celebrates 2nd anniversary
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Kempinski offers a taste of fall
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Cutest izakaya opens
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Enjoy traditional Shaanxi cuisine at Hyatt Regency
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Japanese craft dinner at The Westin Shenzhen Nanshan
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JW MARRIOTT DEBUTS FIRST MARQUIS HOTEL IN CHINA
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Noodles made by robots

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